Recipes
Roasted Butternut Squash with Toasted Pumpkin S...
Ingredients – Roasted Butternut Squash 1 medium butternut squash, peeled and cut into 3–4 inch sticks, no more than 1 inch thick 2 tablespoons intense UP Extra Virgin Olive Oil...
Roasted Butternut Squash with Toasted Pumpkin S...
Ingredients – Roasted Butternut Squash 1 medium butternut squash, peeled and cut into 3–4 inch sticks, no more than 1 inch thick 2 tablespoons intense UP Extra Virgin Olive Oil...
Pomegranate Balsamic Marinade
Ingredients ⅓ cup Pomegranate Balsamic ¼ cup Garlic Infused Olive Oil 1 tablespoon good-quality Dijon-style mustard 2 teaspoons kosher or sea salt Directions In a medium bowl, whisk together the...
Pomegranate Balsamic Marinade
Ingredients ⅓ cup Pomegranate Balsamic ¼ cup Garlic Infused Olive Oil 1 tablespoon good-quality Dijon-style mustard 2 teaspoons kosher or sea salt Directions In a medium bowl, whisk together the...