Ultra Premium Aged White Balsamic

Rich, smooth, and remarkably complex, our Ultra-Premium Aged White Balsamic is handcrafted in Modena, Italy from three exceptional grape varieties—Trebbiano, Albana, and Montuni. Naturally sun-dried and barrel-aged in white oak, it delivers extraordinary body, perfectly balanced sweetness and acidity, and a luxurious finish unlike any other white balsamic.

Why You'll Love It

• Crafted from three premium Italian grape varieties for exceptional depth and richness.
• Hand-selected grapes are naturally sun-dried for up to 15 days to concentrate their flavor and sweetness.
• Naturally aged to an impressive 1.28 density without added sugar or thickeners.
• Rich, smooth flavor with beautifully balanced acidity and remarkable versatility.
• Exclusively crafted in Modena, Italy and unique in North America.

Perfect Pairings

Pairs beautifully with:

• Any Ultra-Premium Extra Virgin Olive Oil
• Any Fused Olive Oil
• Any Infused Olive Oil

Use it in vinaigrettes and marinades, drizzled over fresh mozzarella, roasted vegetables, grilled chicken, seafood, or fresh fruit for an elegant finishing touch.

Details

• Naturally sun-dried for up to 15 days
• Naturally aged to 1.28 density
• Average 4% acidity
• Polyphenol range: 100–800 PPM
• Product of Modena, Italy
• All-natural
• No artificial flavors
• No added sugar, caramel color, thickeners, or additional ingredients

Nutrition Facts

Serving Size: 1 Tbsp (15mL)

• Calories: 10
• Total Fat: 0g
• Saturated Fat: 0g
• Trans Fat: 0g
• Sodium: 5mg
• Total Carbohydrates: 2g
• Dietary Fiber: 0g
• Sugars: 2g
• Protein: 0g

Ingredients: Wine vinegar, grape must, naturally occurring sulfites

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