Bring a taste of autumn to the table any time of year. Make this dessert mix light and fluffy for dipping gingersnaps or graham crackers, or prepare it thick and creamy to spread on bagels and bread.
For the light and fluffy dip: Blend whipped cream and cream cheese together, then add the mix packet and blend well. Refrigerate for 2–3 hours before serving.
For a pumpkin pie latte-inspired treat, try stirring a little of the light and fluffy dip into your coffee.
