Red Apple Dark Balsamic Vinegar

Bright, crisp, and delicately sweet — this Red Apple Balsamic captures the fresh, juicy flavor of ripe red apples, making it one of the fruitiest balsamics in our collection. Light, aromatic, and beautifully balanced, it adds an uplifting touch to both savory and sweet dishes.

Why You’ll Love It

• Fresh red apple flavor with bright balsamic acidity
• Light, fruity, and naturally refreshing
• Perfect for everyday cooking and seasonal dishes
• Adds a clean, crisp lift without heaviness
• Especially wonderful with poultry, pork, and vegetables

Perfect Pairings

Pairs beautifully with:

• Rosemary Fused Olive Oil
• Garlic Olive Oil
• Tuscan Herb Olive Oil
• Any Ultra Premium Extra Virgin Olive Oil

Use it with pork, chicken, or fish; in salads, roasted vegetables, sauces, chutneys, or shaken with rosemary olive oil for a standout vinaigrette perfect for greens and grain bowls.

Details

• Polyphenol range: 3,000 – 9,000 PPM
• Average 4% acidity
• Aged in wood barrels using the Solera Method
• Product of Modena, Italy
• All-natural
• No artificial flavors
• No added sugar, caramel color, or thickeners

Nutrition Facts

Serving Size: 1 Tbsp (15mL)

• Calories: 40
• Total Fat: 0g
• Saturated Fat: 0g
• Trans Fat: 0g
• Sodium: 5mg
• Total Carbohydrates: 10g
• Dietary Fiber: 0g
• Sugars: 9g
• Protein: 0g

Ingredients: Grape must, wine vinegar, naturally occurring sulfites

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