Recipes

Roasted Butternut Squash with Toasted Pumpkin Seed & Sage Pesto

Roasted Butternut Squash with Toasted Pumpkin S...

Ingredients – Roasted Butternut Squash 1 medium butternut squash, peeled and cut into 3–4 inch sticks, no more than 1 inch thick 2 tablespoons intense UP Extra Virgin Olive Oil...

Roasted Butternut Squash with Toasted Pumpkin S...

Ingredients – Roasted Butternut Squash 1 medium butternut squash, peeled and cut into 3–4 inch sticks, no more than 1 inch thick 2 tablespoons intense UP Extra Virgin Olive Oil...

Corn Bisque w/ Crispy Shallots

Corn Bisque w/ Crispy Shallots

Ingredients 8 ears super sweet corn 3 shallots, thinly sliced 1 teaspoon fresh thyme leaves (woody stems discarded) 1 large bay leaf 2 large cloves garlic, minced 2 quarts chicken...

Corn Bisque w/ Crispy Shallots

Ingredients 8 ears super sweet corn 3 shallots, thinly sliced 1 teaspoon fresh thyme leaves (woody stems discarded) 1 large bay leaf 2 large cloves garlic, minced 2 quarts chicken...