Recipes

Marinated Grilled Eggplant (or Zucchini or Portobello) with Herb Balsamic

Marinated Grilled Eggplant (or Zucchini or Port...

Produce Base (Choose One) 1 medium eggplant (about ¾ lb), peeled and sliced about ⅓-inch thickor 2–3 zucchini or yellow squash, sliced lengthwise or into ½-inch roundsor 2 large portobello...

Marinated Grilled Eggplant (or Zucchini or Port...

Produce Base (Choose One) 1 medium eggplant (about ¾ lb), peeled and sliced about ⅓-inch thickor 2–3 zucchini or yellow squash, sliced lengthwise or into ½-inch roundsor 2 large portobello...